This week, I had the pleasure of doing my menu plan with my friend, Jeni - and I have got to say that it was definitely more fun that way. If you haven't yet gotten into the menu planning, grab a friend & try again. You can shoot ideas off of each other & just make such an ordain task much more fun.
Here is what the our menu is looking like this week.
Breakfasts
- Pancakes & Sausage
- Egg McMuffins
- Eggs, Bacon, & Buttermilk Biscuits
- Breakfast Burritos
- French Toast Cupcakes
- Carol Seay's Honey Bun Cake
- Cereal
Lunches
- Leftovers
- Cheese Quesidillas
- Fried Bologna & Cheese Sandwiches
- Homemade Lunchables
- Mac & Cheese
- Bacon & Jalapeno Popper Grilled Cheese Sandwiches
Dinners
- Stuffed Pizza
- Slow Cooker Hot Dogs
- Roast Sticky Chicken (x2 so I can shred the other), Mashed Potatoes, Black Eyed Peas, Biscuits
- Stuffed Bell Peppers (Thanks to Tina for the fresh peppers!)
- TexMex Cheesy Chicken & Rice
- Chipotle Ginger & Honey Pork Roast, Pan Seared Aspargus, Roasted Potatoes, Cornbread
- Quesidilla Casserole
Snacks
- Parfaits
- Homemade Granola Bars
- Homemade Gogurts
- Double Berry Applesauce
