One of our cars is out of commission at the moment until our mechanic can find the part we need to repair it, so currently my husband & myself are sharing just one car. In other words, he is driving the car (that is usually MY car..sniff sniff) back & forth to work, while I stay home & try to deal with the fact that I just can't load the kids & the car & run to the store. So, hopefully, I have planned everything right & picked up all the extra ingredients needed to pull off this week's menu plan without a hitch.
Oh, what a happy woman I will be once the vehicle my husband drives is fixed...and I can have my baby car back.
Here is what our menu looks like this week:
Breakfasts
Egg McMuffins
Breakfast Burritos
Eggs, Bacon, & Biscuits
Lunches
Cheese Quesidilas
Spinach & Mozzarella Ravioli
Homemade Lunchables
Grilled Cheese Sandwiches
Leftover Stew (from freezer)
Baked Potato Bar
Dinners
Low Country Boil (Frogmore Stew + Crablegs)
Broccoli & Cheese Soup
Jalapeno Popper Burgers
Fried Pork Chops & Gravy, Stuffed Mushrooms, & Mashed Potatoes
Chicken Enchiladas
Homemade Pizza
Dinner Out
Snacks
Homemade Granola Bars
Homemade Gogurts
Apples & Fruit Dip
Double Berry Applesauce
Yogurt Parfaits
